A delicious chicken pie made from scratch with carrots, peas, and celery in a pre-made crust. Add thyme and poultry seasoning for more flavor.

Chicken pot pie is a trusted comfort food family dinner recipe. Use a homemade or store-bought pie crust to top the creamy chicken and veggie filling.

This chicken pot pie recipe features leftover cooked chicken and frozen mixed veggies in a thick, buttery-rich sauce, all tucked inside flaky pie pastry. It’s a warm, satisfying dinner perfect for …

Make the filling: The filling is a combination of chicken, vegetables and a basic white sauce. Before adding the vegetables, cook any veggies that require softening, such as carrots and …

We love this Chicken Pot Pie recipe, but sometimes we just want the filling for hand pies, or to serve over biscuits like these Buttermilk Biscuits. this recipe gives you a thicker filling, perfect …

This chicken pot pie recipe is loaded with flavor. It’s got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables, and a mix of …

Discover the best Chicken Pot Pie – Classic Creamy Filling recipe! Creamy, flavorful, and easy to make for cozy family dinners or special occasions.

So many people wonder, “How do you make chicken pot pie crust from scratch?” Well It’s really easy and takes less than 5 minutes! You can follow this all-butter pie crust tutorial and video …

This chicken pot pie includes the creamiest filling and a store-bought crust. It's easy enough to make on a weeknight!

directions Cook chicken and set aside. Melt 1/4 cup of margarine in pot; add flour until it becomes a thick paste. Add milk until it becomes a thick sauce stirring constantly. Add 1 can of cream …