The researchers have developed an in vitro biotransformation (ivBT) system that synthesises sucrose from methanol.

The breakthrough comes from the Tianjin Institute of Industrial Biotechnology, where scientists have engineered an in vitro ...

Sucrose is a vital energy source in plants. It also drives growth and serves as an important signaling molecule during stress ...

President Trump said Coca-Cola has agreed to use cane sugar​ in its U.S. cola, which is currently sweetened with ...

A new needle-type biosensor for detecting sucrose enables the real-time tracking of sugar uptake in plants, enabling better ...

High-fructose corn syrup (HFCS) is not inherently worse than table sugar (sucrose) but neither are good for you when consumed ...

A team of researchers from Tianjin Institute of Industrial Biotechnology, part of the Chinese Academy of Sciences (CAS), has ...

A research team uncovers a crucial molecular pathway by which sucrose, long known as a key energy source, also acts as a ...

The needle-type biosensor uses a multi-enzyme system and agarose gel interface to monitor sucrose levels in real time within plant tissues, enabling studies of dynamic sugar transport and stomatal ...

Watching other mice eat affects how much food mice consume, even when they are not hungry; this effect occurs only with palatable foods and may be mediated by dopamine signaling.

Get Instant Summarized Text (Gist) Chronic sucrose consumption in mice leads to organ-specific metabolic disruptions, mimicking human sugar-sweetened beverage (SSB) intake.

Sucrose, glucose, and fructose are all natural sugars, but they don't act identically in the body. The body's first choice for fuel is glucose, which can be used by almost every cell in the human ...